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CORE PURPOSE OF THE JOB: Responsible for the laboratory analytical activities in compliance with good laboratory practices as per safety, health, quality and environment standards. ACADEMIC / PROFESSIONAL QUALIFICATION: High School, Qualification in laboratory methods. NON-ACADEMIC QUALIFICATION: Clear written and spoken English. PROFESSIONAL EXPERIENCE: 3 year relevant working experience in laboratory of food plants. COMPETENCIES: Laboratory testing equipment, Laboratory testing procedure, H&S awareness, PTW awareness, Ergonomics and dangerous substance awareness, Must have good analytical skills, Knowledge about handling of plant laboratory, Awareness about GMP, GLP, Computer Literate, Flexible, Team Player, Good Interpersonal Skills, Cooperative

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